Lomo (fajitas with fried potatoes)

Salomon Sepulveda Recipe

Here's one we just learned from a new family to our church who are from Peru its called Lomo. It's basically fajitas with fried potatoes.

So peel and fry some potatoes. Cut up some beef, lots of onion, and what ever else you like in your fajitas; the sister that made it for us only used onion and tomato.

Add a little oil in the pan cook the meat onion and everything else you have for your fajitas, season to taste. Then when potatoes are well fried, you don't want them to soft cause they'll get really soggy later, and the meat is finished cooking mix the potatoes in with the fajitas; and you are ready to serve.